- A new range of amazing sablages (caramelized nuts) offers new creative possibilities
- Swift processing guarantees unrivalled freshness
La Morella nuts, nut specialist acquired by the Barry Callebaut Group in 2012, presents a whole new range of high-quality caramelized nuts for the food industry in Europe.
The new sablages are the result of a continuous effort of the team of specialists at la Morella nuts to add new and exciting products to its already wide variety of nuts and nut-related products. Thanks to that expertise customers of Barry Callebaut can now choose from an even wider selection of products, adding new creative possibilities...
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