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Lulop | Pasticceria | Latest news

january 22, 2024 - Carpigiani

The 2024 edition of Sigep – the International Exhibition dedicated to artisanal gelato, pastry, bakery and coffee – opened today in Rimini, Italy, with Carpigiani participating in a 1,000-square-meter...



april 21, 2023 - bread religion

Orazio Bosa goes straight to the tasteIn Casoni di Mussolente, in the province of Vicenza, there is Pasticcera Bosa, a Pastry Shop that has been up and running for more than 50 years, always staying t...




august 05, 2021 - Host Milano

Press release available only in original language. Ecco i magnifici pastry chef ed esperti che si alterneranno sul palco del Maestro dei maestri nella cinque giorni di Host21. Le anticipazioni di #fab...



march 10, 2021 - Volkswagen

Alex Reponen has always had a passion for baking. After resigning from his work in federal government service in 2015, he was open to exploring a new career.“I knew I wanted to do something different ...



march 08, 2021 - Carpigiani

Anzola Emilia, 8 March 2021 – At Sigep Exp 2021 - the online edition of the International Exhibition dedicated to gelato, pastry, artisan bakery and coffee – Carpigiani will present the latest technol...



november 05, 2020 - Carpigiani

Press release available only in original language. Si inizia il 13 novembre 8 con Otto Tay, pasticcere e componente del team malesiano che ha conquistato la Coupe du Monde de Patisserie 2019 A seguire...



april 17, 2020 - Marchesi 1824

Milan, April 8, 2020 - #marchesi1824, a renowned brand of fine pastry owned by the Prada Group, supports the healthcare personnel involved in the Covid-19 emergency in Milan's hospitals by donating th...



january 14, 2020 - Chocolate Academy Center Milano

Press release available only in original language. Al Sigep di Rimini il #cioccolato rivoluziona le gelaterie artigianali con un’offerta sorprendenteMilano, 14 gennaio 2020Il Sigep di Rimini 2020 sarà...



january 07, 2020 - Carpigiani

Press release available only in original language. I GRANDI NOMI DELLA PASTICCERIA E DELLA RISTORAZIONE PER UN 2020 NEL SEGNO DELLE SPECIALTY SCHOOL DI CARPIGIANI GELATO UNIVERSITYConferenza stampa di...



december 23, 2019 - Balocco

Press release available only in original language. Il 2020 per l’Azienda #balocco comincia con un nuovo flight della campagna di comunicazione TV dedicata ai nuovi biscotti integrali per la prima cola...




november 19, 2019 - Hiromi Cake

Press release available only in original language. Un anno di grande successo nella Capitale ha certificato come il palato italiano, dopo quello internazionale a Londra, Parigi e Berlino, sia stato pi...



november 19, 2019 - Galup Srl

Press release available only in original language. La storica azienda dolciaria piemontese Galup ha vinto nella Categoria Speciale “Prodotti da Forno” ai Piemonte #food Awards 2019, la seconda edizion...



october 18, 2019 - Fabbri

Two islands of taste, Pastry & #gelato and Beverage, with all-encompassing novelties and solutions for the out and about world. Eyes on Aloe Simplé, Smart Label according to Iginio Massari, and on...