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may 16, 2018 - Four Seasons
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Chef Rafael peña, founder of the Bistronomia Movement, brings his fresh take on catalonian cuisine to the lounge at Four Seasons Hotel Hong Kong

May 11, 2018, #hongkong, ChinaFrom the country that mythologised molecular gastronomy, another novel #food movement is underway led by the groundbreaking Catalonian #chef #rafaelpena. A protégé of the...

#michelin #show #hospitality #hongkong #hotel #service #food #people #fourseasons #excellence #barcelona #chef #fnb #ristorante #thelounge #rafaelpena #martinberasategui #fourseasonhotelhongkong #worldsbestrestaurant #bulli #gresca #grescabar

Excellence Food&Hospitality


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january 05, 2018 - Four Seasons
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Auspicious celebrations: Chinese new year and Valentine's day at Four Seasons Hotel Hong Kong

Good fortune abounds and love is in the air as Chinese New Year and Valentine’s Day fall in the same week in 2018.  During this auspicious time, Four Seasons Hotel Hong Kong will usher in the Year of ...

#show #hospitality #hongkong #hotel #service #food #people #fourseasons #excellence #fnb #andreaaccordi #fourseasonshotelhongkong #capricechefguillaumegalliot #chanyantaklungkingheen #thelounge #caprice

Excellence Food&Hospitality


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