Four Seasons Hotel Vancouver Decks the Halls for Another Festive Season

’Tis the season to eat, drink and be merry

November 16, 2017,  Vancouver, Canada

Be surrounded in holiday spirit at Four Seasons #hotel Vancouver.  The epicentre of festive happenings, where shopping, parade routes, and seasonal celebrations take place, #fourseasonshotelvancouver is the perfect spot for a winter season vacation or staycation. This year, celebrate at Four Seasons    .

See

Festival of Trees Celebration

Held from November 30, 2017 until January 1, 2018, the 31st Annual Festival of Trees kicks off Vancouver’s holiday season. Transforming the first and second-floor lobbies of #fourseasonshotelvancouver into a winter wonderland, this community favourite showcases Christmas trees creatively decorated by various sponsors to raise awareness and funds for the BC Children’s Hospital Foundation. Guests are encouraged to vote by donation for their favourite tree on display in the #hotel and adjoining Pacific Centre.

Stay

Fall into Winter Package – Save 25% with Advance Purchase

As autumn fades and the festive season arrives, the Hotel's Fall into Winter accommodation offer provides guests with savings both Santa and Scrooge would approve. Available now, guests who stay two or more nights will receive 25 percent off the daily room rate. This special winter offer is an ideal way to spend extra time exploring the city. Guests can take advantage of Canada’s favourable exchange rate and the Hotel’s convenient location in the heart of downtown #vancouver and leisurely take in a day of holiday shopping before treating themselves to dinner and a festive cocktail at #yew seafood + bar. Rates for this offer are based on the best available room rate for the dates chosen.

Play

Kids in the City Package

The Hotel's Kids in the City package takes the stress out of finding a #hotel that fits the whole family. The package provides particular value during the holiday season when reserving one guest room at full price and access to a second guest room at 30 percent off, making space for everyone to stretch out and relax. Specially designed for guests aged 5 to 12 years, kids receive a treat upon arrival as well as a seasonal, in-room snack. Kids are invited to slip into their cosy, child-sized robes and head down to the Hotel’s pool and head out to enjoy the city all decked out for the holidays.

Eat and Drink

YEW seafood + bar is set to celebrate the holidays with creative cocktails and new menus. Whether guests are sharing the season with family, friends or colleagues, now is the time to plan holiday parties and dinners. To book any of the following dining experiences, guests can call #yew at 604 692 4939 or make an online booking.

YEW Launches Aperitivo Hour, Daily from 3:00 to 6:00 pm for CAD 11

The perfectly priced pick-me-up for shoppers, sightseers, wanderers, locals and guests, Aperitivo Hour is all about enjoyment. YEW’s new list of refreshing cocktails range from light and fruity to darker and boozy – each a well-crafted drink designed to re-energise and relax the afternoon.

Here’s the line up that offers something for every palate:

• The Spritzs: light and highly drinkable, this bubbly trio features flavours of autumn, elderflower and pomegranate
• The Local:  Sip the grapefruit-infused Flying Lotus for a taste of Granville Island sake, Aperol and prosecco
• The Classics: Enjoy a sparkling twist on crowd favourite with the Sbagliato Mistaken Negroni, an elegant Madame Collins or the jalepeno-spiked Elena

Holiday Meals Made Easy

There are so many wonderful things about the holiday season, but it also comes with added stress and pressure. Keep the mood merry and bright by bringing festive feasts to #yew seafood + bar. 

Let the #yew team handle all the shopping, preparation, cooking and clean up while family and friends simply enjoy each other’s company.  #yew is offering five fabulous holiday meals including: Christmas Eve Dinner at CAD 105, a Christmas Day Brunch Buffet at CAD 96 adults and CAD 48 kids and Christmas Day Dinner at CAD 112.

Holiday reservations have begun, so call 604 692 4939 or book online to ensure your seat at the table.

Celebrate Chanukah

Groups from 20 to 60 are invited to celebrate one of the eight special nights of Chanukah with a private dinner fully catered by the          Four Seasons     #hotel #vancouver culinary team. With their choice of two favourite private dining rooms – Chartwell or Seasons – guests will be welcomed with an array of canapés, hot spiced wine and a traditional four-course Chanukah meal paired with premium wines. Four Seasons legendary #service is included in every catering experience to ensure guests are delighted. Holiday inspired décor and a hosted three-hour premium bar are available add-ons to further enhance this special dining experience. 

Pop. Fizz. Clink.  The Sparkle Returns!

The Sparkle returns this December 2017 for the festive season ahead. YEW’s second annual edition of “Bubble Month” is sure to set the holiday mood. To help start the party, #yew is expanding the by-the-glass bubbles offerings to include an assortment of sparkling wines from around the world including BC bruts, prosecco and vintage Champagnes. Sommelier Adam Mayhew is also excited to feature some more boutique bubbles including those from De Venoge, Pierre Paillard, Feuillate and Billecart Salmon.  Classic big house Champagnes will also be available names such as Veuve Clicquot and Moët & Chandon, along with Vintage Cuvée, La Grande Dame and Dom Pérignon.

Celebrate

Ring in the New Year at #yew seafood + bar

On December 31, 2017, #fourseasonshotelvancouver invites guests to celebrate New Year’s Eve at #yew with dinner, dancing with DJ Leanne, a fabulous array of Champagne offerings and, of course, a countdown. Diners can choose a four-course meal at the Early New Year’s Eve Dinner at CAD 95, as well as a Late New Year’s Eve dinner and celebration at CAD 155.

Shop

The daunting holiday shopping list can be checked off in one stop at #fourseasonshotelvancouver. From house-made treats to luxury treatments, these great gifts and more can be found at the #hotel this season.

The Art of Christmas Stollen

Four Seasons #hotel #vancouver is pleased to serve up its famous stollen - a German cake rich with holiday spices and flavours. This Four Seasons Christmas tradition brings former #fourseasonshotelvancouver Chef Gerhard Weitzel out of retirement to bake and share his decades-old secret recipe. Stollen is available for purchase at #yew seafood + bar for CAD 27 loaf. Stollen lovers can also call 604 692 4939 to place orders of four or more.

A Gift from Me to YEW

Giving the gift of sustainable and delicious #food, drinks and fun with a #yew seafood + bar gift card provides a one-size-fits-all solution for everyone on the list. Executive Chef Weimar Gomez’s international talent, experience and flair are showcased in YEW’s irresistible new lunch and dinner menus. Gift card recipients will have a hard time choosing from so many delicious new menu items.  Available in denominations up to CAD 500 at #yew or online.

Give the Gift of Relaxation at #redcedar Boutique Massage Suite

Enjoy a soothing massage in the luxurious privacy of the Hotel’s elegant massage suite, RedCedar. The selection of massages are tailored to revitalise the body and promote well-being. Guests can choose their favourite treatments from Inner Peace, Dig Deep, Work It Out, Ancient Cedar and Thermal Stix. Massage gift certificates are available in denominations up to CAD 500 at the Front Desk.