Press release available only in original language. 3milioni e 200.000 pecore, 12.800 pastori, 33 cooperative. Questi i numeri del principale comparto economico della #sardegna, che sta vivendo un peri...
Press release available only in original language. Il regolamento che nel 1992 ha istituito le denominazioni di origine è stato approvato dall'Unione Europea con l'obiettivo di registrare e proteggere...
Press release available only in original language. All'evento internazionale annunciati i vincitori del contest dedicato ai cuochi e molte iniziative in programma. Nell'ambito del progetto #food is Cu...
Press release available only in original language. Ecco a voi le cene organizzate nella bellissima PollenzoDoppio Appuntamento a Tavola per alzare il sipario sulle cene di Cheese 2019, a Bra dal 20 al...
Press release available only in original language. Il 2015 è stato l'anno dell'Expo di #milano, di una edizione con un tema scandito da sette parole, Nutrire il pianeta, energia per la vita, che ...
The event visuals recount the richness and biodiversity of Terra Madre The visuals that will characterize the entire communication campaign of Terra Madre Salone del Gusto 2016, which will be held Se...
Press release available only in Italian On April 17, 2015 a group of associations formed the National Council of Italian wine (CoN.Vi) with the aim of relaunching the values and culture of wine our...
Yesterday’s conference, “Mare Nostrum: Immigrant Communities Tell Their Tales” was more like a conversation among acquaintances; a chance to exchange experiences and learn from one another, as it so o...
One of the gravest problems facing small-scale fishers throughout the world is the power they have to make their voices heard. Often their needs and opinions are not considered, not just at a policy l...
What is Ocean Grabbing? One might think that the world’s waters are, or should be, common resources, however these assets are increasingly being privatized. Today we are witnessing a process of enclos...
Gaetano Pascale, Slow Food Italia: « The protected marine area are an example of sustanability to follow". Change course to save sea and feeding the planet. This is the ambitious slogan that open the...
On December 10, 2014, the international Slow Food network celebrates the rich heritage of food diversity from around the world in a series of events including meetings and debates, picnics and dinners...
On November 11, the Committee on the Environment, Public Health and Food Safety will vote on the draft recommendation for second reading on the possibility for member states to restrict or prohibit th...
Salone Internazionale del Gusto e Terra Madre: live video.More videos and news HERE. ...
Download the Slow Food video: The Ark of Taste presents: "Salone del Gusto 2014".Available soon live video from "Salone Internazionale del Gusto e Terra Madre" (October 23-27th 2014)...
© Copyright 2024